This is a vegetarian food that can be a snack or a meal. The ingredients are button mushroom, carrots, corn, butter, garlic, cooking oil. The quantity of ingredients is up to you. Chop the mushrooms in your desired size, likewise with the carrots. If the corn is in the cob, grate it. Crush the garlic and fry it until brown using little oil only. Set aside the garlic. Pour half a cup of water. Add the corn and a cube of butter. Let it boil for 10 minutes before adding the carrots and mushroom. You can add more butter if you wish. Turn off the stove when the carrots are cooked. Serve hot.